Marmalade and Mustard Glazed Cola Ham
Christmas isn’t complete without a home-cooked gammon. This recipe involves cooking the ham in cola, make sure you us...
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Individual Christmas Plum Puddings
A super recipe for mini Christmas puddings as produced by AGA Demonstrator Penny Zako.
Simple Brownie Pops
Easy to bake classic brownies cook perfectly in the AGA. Fun to make them into brownie pops by dipping in melted choc...
Ultimate Christmas Leftover Toastie
Simple to toast on the AGA simmering plate lined with a piece of Bake-O-Glide®.
Many thanks to Naomi Hansell for this...
Whole Roasted Harissa Cauliflower with Hummus Dressing
Cauliflower roasted in the AGA roasting oven makes a crispy and tender dish, with harissa spice paste for flavour. Se...
Tomato and Fennel Seeds Knots
Freshly baked bread makes the kitchen smell delicious and is so easy to bake in the Rayburn Ranger®
Yorkshire Puddings
Whether you’re preparing for a traditional Sunday roast or Christmas dinner, these AGA homemade Yorkshire puddings ar...
Granola
A delicious combination of oats, seeds and almonds, ideal for your morning cereal, sprinkled on fruit and yogurt or a...
Chocolate Bark
A simple and fun treat to make with children. Chocolate bark is delicious enjoyed on its own, used to decorate a dess...
Rhubarb and White Chocolate Muffins
Tart rhubarb works brilliantly with the sweet white chocolate in these delicious and simple muffins.
Tear ‘n’ Share Bread with Melting Honey Camembert
Easy tear ‘n’ share bread baked with melting camembert cheese in the centre for dipping.
With thanks to Naomi Hansell...
Melting Middle Chocolate Puddings
Rich and gooey, just add some vanilla ice cream or softly whipped cream to serve.
Many thanks to AGA Demonstrator Nao...
