AGA 60

AGA 60

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At just 60cm wide, the AGA 60 is the baby of the AGA family and offers everything you'd expect from an AGA, all coated in a beautiful vitreous enamel finish. 

Ready When You Are

Providing the same cast-iron radiant-heat performance as larger AGA models, the AGA 60 offers independent control of its features — meaning the hotplate or gas hob can be used separately from the ovens.

This gives you ultimate flexibility to manage energy use and running costs, while still enjoying AGA’s signature cooking results.
Perfect for Australian kitchens where efficiency matters, the AGA 60 fits seamlessly into both modern apartments and smaller family homes.

Small Size, Big Performance

Don’t be fooled by its compact footprint — at just 60 cm wide, the AGA 60 can do it all.

It features two large-capacity cast-iron ovens:

  • The top oven can be set for roasting or baking.
  • The lower oven is ideal for simmering and slow cooking.

Both ovens heat up in approximately 60 minutes, and an optional external pre-heating timer can automatically switch the roasting/baking oven on up to three times a day — ready for you when it’s time to cook.

Iconic AGA Hotplate

The AGA 60 offers a choice between a classic cast-iron hotplate or a four-burner gas hob, so you can choose the cooking method that best suits your style.

Made from solid cast iron, the AGA hotplate can be set to either boiling or simmering mode.

  • Fast heat-up: 10–12 minutes
  • Energy savings: up to 50 % when switched off between uses
  • Boiling mode: perfect for rapidly boiling water or stir-frying in a wok
  • Simmering mode: gentle enough for sauces, scrambled eggs, or milk warming

Watch our Test Drive of the AGA 60