AGA Roast Potatoes
Roast potatoes in the AGA are perfect every time – with crispy skins whilst remaining beautifully fluffy inside. Goos...
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No Fuss Frittata
If you’re like us and find you have a shelf of vegetable odds and ends in your fridge by the end of the week, then th...
Gołąbki - Stuffed Cabbage Rolls
Gołąbki is a traditional Polish dish that we make year round. As they are quite time consuming, I make a lot at once ...
Kartoffeln Mit Spargel Und Kräutercreme
Roughly translated as potatoes with an asparagus and herb dressing, this makes a fantastic side dish to simply cooked...
Khachapuri
Khachapuri is ubiquitous all over Georgia in many shapes and forms. Traditionally it is made with the Georgian cheese...
Fiery Polenta With Sage and Gorgonzola
Creamy and delicious on its own, this dish can also be a delicious side.
Pizza - Spinach and Mozzarella
Pizza is a family favourite and the variety of toppings is only limited by one’s imagination.
Cottage Cheese Griddle Cakes
These light griddle cakes are lovely served either sweet with honey or as a savoury with a leisurely weekend breakfa...
Buckwheat Blinis With Crème Fraiche and Smoked Salmon
Start your dinner party in style with these superb canapés.
Quesadillas
This is a simple versatile dish and ingredients can be personalised to suit your tastes. Great for a quick solo snac...
Steamed Basmati Rice
The AGA makes light work of beautifully cooked rice.
Halloumi and Chargrilled Pepper Summer Salad
A substantial salad full of flavour, with the halloumi working beautifully with the smoky sweet peppers. A great dish...
