Tofu Stir Fry
Use tofu as a plant-based protein for a stir fry. Quick to cook, the secret is preparing the ingredients before cooki...
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Mushroom & Ginger Fried Rice
A delicious and simple vegan fried rice dish, packed with fresh Asian flavours.
AGA Rhubarb Fool
Whip up this easy and delicious Fruit Fool dessert with a creamy base of whipped cream, yogurt, and custard, folded w...
Flaky Ricotta Rolls
These '21st century sausage rolls' are suitable for vegetarians and can be gluten free if you use a gluten free past...
Aubergine Moussaka
Perfect for a meat free menu, this filling dish is a delicious main meal or part of a selection of dishes. Mostly ma...
Vibrant Vegetable Strudel
This filo pastry roll is a delightful medley of colourful vegetables such as spinach, butternut squash, and red peppe...
White Chocolate and Salted Caramel Drip Cake
The drips are optional but are fun to try! A squeezy bottle is handy for the drips. Many thanks to AGA Demonstrator ...
Coronation Quiche
Of all the extraordinary dishes King Charles could have chosen for his Coronation, he went for a humble quiche. This...
Gyoza and Noodle Broth
This delicious gyoza and noodle broth recipe created on the all-electric Rayburn Ranger® is quick to prepare and burs...
Carrots with Tarragon White Sauce
Put a delicious twist on your Christmas vegetable sides with these wonderful AGA Festive vegetable recipes by AGA De...
Roasted Butternut Squash, Sweet Potato and Kale
A perfect accompaniment for a Sunday roast, Christmas dinner, as part of a selection of dishes or simply enjoyed on i...
Pea and Courgette Fritters
This fresh summer dish showcases delicious peas together with courgette, mint and cumin. Perfect as a light lunch or ...
