Pickled Radish and Cucumer Enjoy with sliced bread as a starter or crudité. Recipe produced by AGA Demonstrator Penny Zako.
German Salmon Cream Dip A recipe from a German friend, which is a favourite at their Christmas festivities. It is a creamy dip with smoked sa...
Red Onion Baubles Individual onions stuffed with sage-spiced sausage meat, bejeweled with sweetcorn and cranberries, make the perfect a...
Tomato and Basil Tartlets These tartlets are ideal for a quick canape or lunch dish. Super easy to prepare and quick to cook, you’ll be making ...
Prosciutto Wrapped Asparagus This delicious starter requires only three ingredients, making it quick and easy to prepare. It's perfect for those w...
Grilled Goat's Cheese and Red Onion Bruschetta Caramelized red onions topped with melted goat's cheese on toasted ciabatta make a simple yet delicious starter or lu...
French Mustard and Tomato Tart A classic tomato tart ideal for a light lunch or supper. The mustard provides a delightful contrast to the sweet toma...
Cullen Skink Full of flavour and a fabulous winter warmer, this hearty fish soup is a Scottish classic made from smoked haddock, p...