Triple Chocolate Muffins
A firm favourite with chocoholics, these Triple Chocolate Muffins make a wonderful accompaniment to an afternoon cup ...
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Leek & Gruyere Tart
A delightfully savoury tart which perfectly marries leek with rich gruyere flavours.
AGA Burn's Night Supper
Traditionally a Burn's Night Supper is haggis, neeps and tatties - neeps being what England calls swede, but in Scotl...
Chocolate, Banana and Cardamom Brownie Traybake
This Chocolate, Banana and Cardamom Brownie Traybake is the best way to use up over-ripe bananas.
Mrs Tweedy's Chicken and Leek Pie
Mrs Tweedy's Chicken and Leek Pie is a wonderful winter warmer cooked to perfection in the cast-iron Rayburn ovens.
Coffee and Walnut Traybake
A delicious 'cut and come again' cake for eating with a cup of tea or coffee. You can substitute pecans for the waln...
Seeded Soda Bread
Delicious served sliced and spread with a local cream cheese. If you don't have buttermilk, simply add a tablespoon...
Festive Fruit and Nut Caramel Crunch
This dessert is packed full of a delicious selection of fruit, nuts and chocolate to create a delicious caramel slice...
Victoria Sandwich Cake
This traditional cake makes the perfect accompaniment to a cup of tea
Sticky Toffee Traybake
A twist on the traditional sticky toffee pudding this traybake can be easily cut into slices and served.
Oven-roasted Ratatouille
A classic and comforting vegan dish this Oven Roasted Ratatouille is simple to prepare and quick to bake in the roast...
Blind Baked Pastry Case
Some sweet and savoury pies require blind baking a pie crust beforehand. Follow our quick and easy recipe for a succe...
