A Trio of Fish
To suit everyone’s taste for fish! This trio features white, oily and smoked varieties. Ensure the fillets are the s...
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Vegetable & Chorizo Frittata
Quick, easy and healthy, this Vegetable and Chorizo Frittata makes light work of a weekday supper.
The Ultimate Roast Chicken
A family favourite that's truly succulent when cooked in a cast-iron oven. There's also the added benefit of not nee...
AGA Pan Fried Duck Breast with Red Wine Sauce
Master the art of cooking with wine with this AGA Pan Fried Duck Breast recipe. Treat your family and friends to an ...
Asparagus and Herb Flan
Asparagus is low in calories and is very low in sodium. It is a good source of vitamins, iron, potassium, copper, ma...
AGA Fish and Chips
The AGA is perfect for cooking Britain's favourite dish and it's easier than you might think - we were utterly stagg...
Lamb Shanks with Cannellini Beans
An ideal way to use the gentle heat of the simmering oven to create a beautifully tender lamb dish.
Quesadillas
This is a simple versatile dish and ingredients can be personalised to suit your tastes. Great for a quick solo snac...
Quick and Easy Mushroom Risotto
Quick, easy and delicious, this recipe for Mushroom Risotto is a go-to when you need a stress-free meal that will im...
Roasted Butternut Squash With Shallots, Pears, Olives And Feta Cheese
A celebration of Autumn, adapted from Pam Cruse’s recipe. It’s delicious!
Leek & Gruyere Tart
A delightfully savoury tart which perfectly marries leek with rich gruyere flavours.
AGA Burn's Night Supper
Traditionally a Burn's Night Supper is haggis, neeps and tatties - neeps being what England calls swede, but in Scotl...
