Argentinian Beef Empanadas from Facebook Live with AGA Demonstrator Naomi Hansell Easy to prep, pack or freeze these delicious Argentinian Beef Empanadas are the perfect snack for your picnic or pack...
Halloween Tortilla Pumpkin Toasties with Cheesy Roasted Squash Filling These toasted pumpkin-shaped tortilla sandwiches make a fun and tasty Halloween snack. They are super quick to make u...
Sausage 'Mummies' from Halloween Facebook live with Naomi Hansell A fun Halloween recipe using sausages and puff pastry to create sausage 'Mummies' for a spooky snack. Taken from our ...
Carrots in Orange Butter A delicious take on carrots for a roast dinner. Recipe produced by AGA Demonstrator Penny Zako.
Smoked Salmon Pate Ideal for dinner parties or to be served as a starter with some crusty bread. Recipe produced by AGA Demonstrator Pen...
AGA Baked Balmoral Mushrooms Celebrate Burns Night with this delicious dish. Haggis is available in vegetarian and gluten free options too and is ...
Simple Chicken and Ham Pie There's nothing like a proper British pie and this Chicken and Ham pie is the perfect comfort recipe. This dish is pe...
Roast Parsnips with Miso, Maple Syrup and Toasted Sesame Dressing White miso paste gives these parsnips a delicious savoury flavour. Roast underneath a tray of roast potatoes so that ...
Winter Spiced Red Cabbage Spruce up your red cabbage this Christmas with this recipe from AGA Demonstrator Penny Zako
Ultimate Christmas Leftover Toastie Simple to toast on the AGA simmering plate lined with a piece of Bake-O-Glide®. Many thanks to Naomi Hansell for this...
Tomato and Fennel Seeds Knots Freshly baked bread makes the kitchen smell delicious and is so easy to bake in the Rayburn Ranger®
Yorkshire Puddings Whether you’re preparing for a traditional Sunday roast or Christmas dinner, these AGA homemade Yorkshire puddings ar...