Shropshire Lad creates delicious 'Lamb-Burginis' - a spicy lamb patty sandwiched by two mini naan breads on the AGA Outdoor Grill.
Adam shows us how to make our own naan breads and lamb patties and demonstrates how to cook to perfection using the AGA Outdoor Grill. He then layers up with a delicious red onion and garlic dip.
