If you’re looking for a vegetarian alternative to turkey for Christmas dinner this year, watch AGA Demonstrator Penny Zako’s guide for some marvellous meat-free mains.
You can find Penny’s recipes here:
Porcini Meatballs with a Roasted Pepper SauceButternut Squash, Sweet Potato and Swiss Chard Lasagne Bake
Experience AGA cookers in person at our showrooms, where you can explore the craftsmanship up close.
