AGA No-Fat Fried Eggs

Serves 2
4 eggs
Preparation Time: 1 Minute. Cooking Time: 4 minutes.
1. Place a circle of Bake-o-Glide directly onto the simmering plate or hotplate on simmering setting.
2. Crack the eggs towards the centre of the Bake-o-Glide. Lower the hotplate lid.
3. Cook for 2-3 minutes, depending on how runny you like your yolks.
4. Use a fish slice to remove the eggs and then the Bake-o-Glide.
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